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Papa Muminek Recipe


  • 1 oz Canadian whisky
  • 1 oz advocaat liqueur
  • 1/2 oz creme de cacao
  • 1/2 oz Tia Maria coffee liqueur
  • 1/2 oz creme de bananes
  • 3 oz milk
  • 1/2 oz apple juice

Pour the Canadian whisky, advocaat, creme de cacao, Tia Maria coffee liqueur, creme de bananes, milk and apple juice into a cocktail shaker half-filled with cracked ice. Shake well, and pour entire contents into a hurricane glass. Garnish with a slice of orange and a maraschino cherry, and serve.