Pain Killer Recipe Published January 7, 2009 Ingredients 1 1/2 oz Midori melon liqueur cranberry juice orange juice pineapple juice 1/2 oz Bacardi 151 rum Pour midori melon liqueur in an ice-filled collins glass. Almost-fill, with equal parts; cranberry, orange, and pineapple juice. Add rum, garnish with a cherry, and serve.