Ingredients
- 1/2 oz Bacardi light rum
- 1/2 oz Bacardi gold rum
- 1/2 oz Bacardi dark rum
- 1/2 oz Grand Marnier orange liqueur
- 1 oz grapefruit juice
- 1 oz orange juice
- 1 oz pineapple juice
Pour liquors into an ice-filled collins glass. Add juices, shake, and garnish with an orange wedge and pineapple chunk.