Naked Lady Recipe Published October 24, 2008 Ingredients 1 oz white rum 1 oz sweet vermouth 4 dashes apricot brandy 2 dashes grenadine syrup 4 dashes lemon juice Pour the white rum, sweet vermouth, apricot brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve.