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Fallen Leaves Recipe


  • 3/4 oz rosso vermouth
  • 1/4 oz dry vermouth
  • 3/4 oz Calvados brandy
  • 1 dash brandy
  • 1 twist lemon peel

Stir together in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.