One of the web's largest collection of cocktails and drinks recipes

Dubonnet Cassis Recipe

Ingredients

  • 1 3/4 oz Dubonnet French vermouth
  • 1/4 oz creme de cassis
  • 2 oz soda
  • 1 twist lemon peel

Stir dubonnet and creme de cassis over ice cubes in an aperitif glass. Fill with soda, add a twist of lemon peel, and serve.